Amount of Total lipid (fat) in Peanuts, valencia, oil-roasted, with salt

Legumes and Legume Products

In 100 g (Grams) of Peanuts, valencia, oil-roasted, with salt there is 51.24 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Peanuts, valencia, oil-roasted, with salt.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, cupu assu 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Butter, Clarified butter (ghee) 100 g 100%
Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%

Peanuts, valencia, oil-roasted, with salt

Peanuts, valencia, oil-roasted, with salt is a type of Legumes and Legume Products. The most significant nutrients in Peanuts, valencia, oil-roasted, with salt are listed below.

Water 2.12 g 2.12%
Energy (calorie) 589 kcal
Energy (joule) 2464 kJ
Protein 27.04 g 27.04%
Total lipid (fat) 51.24 g 51.24%
Ash 3.29 g 3.29%
Carbohydrate, by difference 16.3 g 16.3%
Fiber, total dietary 8.9 g 8.9%
Calcium, Ca 54 mg 0.05%
Iron, Fe 1.65 mg
Magnesium, Mg 160 mg 0.16%
Phosphorus, P 319 mg 0.32%
Potassium, K 612 mg 0.61%
Sodium, Na 772 mg 0.77%
Zinc, Zn 3.08 mg
Copper, Cu 0.838 mg
Manganese, Mn 1.721 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.09 mg

Nutrients in Peanuts, valencia, oil-roasted, with salt